Service Crew

Company Profile

CARIJOB is a renowned food industry leader in Johor, Malaysia, dedicated to delivering exceptional dining experiences to its customers. Our team strives to create a friendly and inclusive environment where everyone feels valued and empowered to grow. As a valued member of our team, you’ll have opportunities to develop your skills and contribute to our ongoing success.

Job Responsibilities

• Provide top-notch customer service and ensure customer satisfaction
• Maintain a clean and organized working environment, adhering to company standards and health regulations
• Prepare and serve food and beverages to customers in a timely and efficient manner
• Collaborate with colleagues to ensure smooth day-to-day operations and achieve team goals
• Engage with customers to gather feedback and suggestions for improving our services
• Participate in ongoing training and development programs to enhance skills and knowledge
• Maintain accurate records of transactions, sales, and other relevant data
• Work as part of a high-performing team to drive business growth and increase revenue
• Uphold and promote the company’s values and brand identity

Job Requirements

• 0-1 year of experience in the food industry or a related field
• High school diploma or equivalent
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced environment and adapt to changing situations
• Strong teamwork and problem-solving skills
• Willingness to learn and take on new challenges and responsibilities
• Physical ability to lift, bend, and stand for long periods
• Availability to work flexible shifts, including weekends and holidays
• Basic knowledge of food safety and hygiene practices