Internship (Reseach and Development)

Support general daily Flavour Creation & Application activities, with primary focus on:

• Flavour sampling management (preparation, shipment, stock, replenishment, waste disposal)
• Ingredients and Stock management
• Flavour Portfolio Upgrade activities
• Flavour application in finished food products
• Flavour Database System management
• Any other supporting activities as required

Job requirement

• Bachelor Degree students in Food Science, Nutrition, Food technologies or any other relevant discipline.
• Fluent English and local language.
• General computer literacy