Waiter Chiness

- Greet customers and provide friendly table service.

- Take orders and serve food & beverages accurately.

- Keep dining area clean and manage table turnover.

- Assist with table setup, clearing, and cleaning tasks.

- Communicate with kitchen on food orders.

- Ensure good customer service and handle simple requests.

- Assist cashiering when required.

Requirements

- No experience required; training provided.

- Friendly, good attitude, service‑oriented.

- Able to work shifts, weekends, and public holidays.

- Mandarin speaking preferred.

Benefits

· Staff Meals Provided

· EPF / SOCSO / EIS

· Public Holiday Double Pay

· Birthday Leave

· Medical Allowance